Bistro 29

     Lunch Menu

photo from Bistro 29




Updated: December 14, 2016

Lunch Menu

Appetizers

Calamari

     With Sweet and Spicy Dipping Sauce       10.50

Traditional Hummus

      Chick Pea Puree, Tahini, Lemon juice, Garlic & Olive Oil     6.50

Artichoke-Vegetable Hummus

      Traditional Hummas with Artichokes, Cilantro and Mild Green Chilis      6.95

Hummus Shawarma

Photo of Hummus and Maramar Dips      Hummus w/ Lamb & Tomatoes       7.95

Maramar

     Roasted Red Pepper & Walnut Puree Blended with Olive Oil & Pomegranate Juice       6.95

Trio

      Traditional Hummas, Artichoke-Vegetable Hummas and Maramar       7.95

Chickpea Stew with Curried Cauliflower

     Chick Peas Cooked with Onions, Garlic, Tomatoes and Seasonings       6.95

Chicken Spring Roll

     Bistro's Version of the Moroccan Bastilla - Shredded Chicken with Eggs, Seasonings and Cilantro in a Spring Roll Wrap-Sprinkled with Cinnamon Almond Sugar and a side of Sweet and Spicy Chili Sauce       10.50

Cornmeal Crusted Fried Oysters

     Over Cole Slaw with Sundried Tomato Cream Sauce       10.50 Photo of Shrimp Tempura

Shrimp "Tempura"

      with Puree and Guacamole       10.50

      Soup & Salads

Ribollita

      Tuscan Bread and Vegetable Soup       5.00

Chefs Soup

                            6.00

House Greek Salad

      Romaine Lettuce with Feta, Tomatoes, Cucumber & Creamy Vinaigrette       6.50

Mixed Greens Salad

      Served with a Balsamic Vinaigrette, Marinated Tomatoes and Parmasian Cheese       6.50

Spinach Salad

      Balsamic Oil Vinaigrette, Sundried Tomatoes, Cucumbers, Radishes and Toasted Almonds       6.95
      W/Marinated and Grilled Chicken       12.00

      Entree Salads

Chicken Tortilla Salad

      Lightly Blackened Chicken Breast over Romaine-Iceberg Mix with Cilantro Honey Vinagrette, Corn, Black Beans, Tomatoes, Jack and Cheddar Cheese       12.50

Chicken Souvlaki Salad

      Marinated Chicken with Grilled Pita Bread, House-Greek Salad & Tzatziki Sauce       12.00

Mango Chicken w/ Fried Brie

      Grilled Chicken Breast with Romaine, Iceberg Mix, Mango Buttermilk Dressing, Mango Salsa, Corn, Tomatoes, Cucumbers and Fried Brie Cheese       12.95 Photo of Shrimp and Crab Potstickers

Gyro Salad

      House Salad topped with Gyro Meat & Tzatziki. Served with Grilled Pita       12.95

Bistro Entre Salad

      Falafel Patties with Hummus, Roasted Vegetables and Hard Boiled Egg with Grilled Pita Bread and Mixed Green Salad.       12.95

Greek Shrimp Salad

      Sauteed Shrimp w/ Lemon Yogurt Dressing over Greek Salad       15.95

*Steak Salad

      Grilled NY Strip Steak (10oz) over House Greek Salad       17.50

Grilled Salmon Salad

      Served with a Mixed Greens Salad, Roasted Vegetables, Balsamic Vinaigrette and Mango Salsa 16.95

Sandwiches

Steak and Cheese

      With Roasted Onions, Mild Chili Sauce and Provolone Cheese. Served with Fries & Salad       11.50

Chicken Shawarma Sandwich

      Grilled Chicken with Garlic Sauce, Lettuce, Tomatoes and Seasonings. Served with Fries & Salad       11.50

Lamb Shawarma Sandwich

      Roasted Lamb with Garlic Sauce, Lettuce & Tomatoes and Seasonings. Served with Fries & House Salad       11.95

Falafel Sandwich

      Crispy Croquettes of Chick Peas & Fava Beans       11.50

Grilled Chicken w/Guacamole

      Grilled Chicken Breast with Guacamole, Fresh Mozzarella Cheese, Roasted Peppers and Sliced Tomatoes. Served with Mixed Green Salad.       11.50

Crab Cake Sandwich

      Fresh Jumbo Crab Cake with Remoulade Sauce on a Kaiser Roll. Served with Citrus Slaw and French Fries       15.50

Shrimp "Po Boy"

      Fried Shrimp with Remoulade Sauce, Lettuce and Sliced Tomatoes on a Sub Roll. Served with Fries and Cole Slaw       15.95

Burger Fries & Salad

            10.95

Pizzas, Pastas & Vegetarian

White Pizza

Photo of Cheese Pizza with Gyro Meat       Garlic, Olive Oil, Thyme, Oregano & Parmesan       8.95

Pizza Margarita

      Tomato Sauce, Mozzarella Cheese & Fresh Basil       10.95

Vegetarian Pizza

      Roasted Onions, Peppers & Broccoli       10.95

Pepperoni Pizza

                            11.95

Cherrydale Pizza

      White Pizza, Spinach, Feta Cheese & Tomatoes       11.95

Greek (Gyro) Pizza

      Cheese Pizza with Gyro Meat Topped off with Feta Cheese & Chopped Parsley       12.95

Vegetable Kabob and Falafel

      Vegetable Kabobs served w/Falafel Patties over Basmati Rice with Golden Raisons and Chick Peas       13.50

Koshari

      Green Lentils with Spices, Rice, Pasta Garnish, Fried Onions & Garlicky Tomato Sauce       13.50

Spaghetti Marinara

            10.50

With Italian Meatballs

      Tomato Sauce with Garlic & Basil       12.50

Artichoke & Spinach Ravioli

      With Balsamic Roasted Tomatoes, Spinach and a Sundried Tomato Sauce       15.95 Penne Pasta dish

Penne Pasta w/ Shrimp and Italian Sausage

      Sauteed Shrimp and Italian Sausage with Garlic, Spinach, and a Tomato Cream Sauce       16.50

Chicken Parmesan

      Breaded Chicken Breast baked with Marinara Sauce & Mozzarella Cheese. Served with Pasta       14.95

Traditional Lasagna

      House made with Ground Beef, Ricotta Cheese, Pasta and Marinara Sauce. Served with Vegetable Kabob       13.50

Child's Menu

Chicken Fingers & Fries     

                            5.50

Spaghetti with Butter Sauce or Marinara     

                            4.95

Cheese Pizza      

                            8.00

Grilled Chicken & Rice      

                            5.50

Entrees

NY Steak (Strip) 10oz

      Served with Rosemary Potatoes & Vegetable Kabob       18.95

Filet Mignon 10oz

      Served with Asparagus and Mashed Potatoes       24.50

Chicken Limone

      Sauteed Chicken Breast with Garlic, Tomatoes and Artichoke Hearts in a White Wine Lemon Butter Sauce Served with Angel Hair Paste and Marinara Sauce       16.50

Grilled Salmon with Mango Salsa

      Pomegranate Glaze, Vegetable Kabob & Basmati Rice       18.50

Crab Cakes

      Lightly Seasoned Fresh Lump Crab Meat with Citrus Slaw, Remoulade Sauce and Basmati Rice       20.50

Shrimp Provencal

      Shrimp Sauteed with Garlic, Tomatoes, Artichoke Hearts, Fresh Basil and White Wine, Lemon Butter Sauce. Served with Basmati Rice, Broccoli and Cauliflower       17.95

*Lamb Kabob

      Marinated and Grilled Lamb Kabob with Roasted Vegetables. Brown Basmati Rice, Poblano Puree, Yogurt Sauce, and Moroccan Chick Peas       18.95

Mixed Grill

      Grilled Lamb Kabob, Beef Kafta, Grilled Chicken, Basmati Rice, Vegetable Kabob       19.50

Remembering Pasha

Gyro Platter

      Lamb & Beef cooked Rotisserie Style Served over Pita Bread with Tzatziki Sauce, Cherry Tomatoes & Rosemary Potatoes or Rice       14.95 Photo of Chicken Souvlaki Salad

Chicken Souvlaki Platter

      Marinated Chicken Served over Pita, Tzatziki Sauce, Feta Cheese, Cherry Tomatoes & Potatoes or Rice       14.95

Beef & Lamb Moussaka

      Ground Beef, Eggplant & Lamb served with Cumin Scented Basmati Rice & Yogurt Sauce       17.95

Pasha's Chicken Curry ** Spicy

      Pasha's Chicken Curry with Potatoes, & Okra. Served with Rice.       15.50

Shish Taouk

      Marinated Chicken Breast Kabob with Vegetable Kabob. Served with Basmati Rich, Chick Peas & Cucumber Yogurt Sauce       15.95

Lamb Ouzi

      Slowly Cooked Lamb with Brown Rice, Cucumber Yogurt Sauce, garnished with Chopped Walnuts, Turnips and Broccoli       18.95

Red Snapper or Bronzini (seasonal)

            Market Price

*consumption of raw animal products could cause food borne illness